Tastes sweeter than a card, this Candy Valentine
will put a smile on anyone's face!
Level of Difficulty: Moderate
Here's what you'll need...
• Round candy (like life savers)
• Tin foil
• Baking sheet
• Shoe string licorice (optional)
Here's how you make it...
1. Place a piece of tin foil onto a baking sheet. On top of the foil arrange your candy in a heart shape. Make sure all of candy is touching! Otherwise it will not melt properly.
2. Bake at 250F for 5-8 minutes or until the candy is melted together. Keep in mind that the candy melts a little bit more after you take it out of the oven. Let cool.
3. Once the heart is cool peel it off the foil and tie on a licorice bow.
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